Stone Garden Dutton Single Origin Ale

Our second Ale originates from the northeastern corner of the Barossa region. Grown on the Deep Loam over Red Clay soils near Dutton. The same malting treatment, hops, brewing method and yeast were used to create this Ale as our Central Barossa Valley Single Origin Ale, thus highlighting its one-of-a-kind terroir. We are starting to head into mallee country here and the annual average rainfall is amongst the lowest in the Barossa Valley. The season and terroir have produced a dark golden broody Ale delivering wafts of toasted almond and star anise with a hint of molasses. What the nose promises the palate delivers, rich and round with a long finish that coats your mouth with sweet bread dough, burned caramel, dark chocolate and dried orange zest. Like comfort food this ale renders you calm and satisfied, poising you for another sip.